Archive for the ‘Vegetarian Challenge’ Category
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Vegan Jerk Tempeh – This low-fat and high-protein meal is absolutely delicious. It is packed with heat and flavor. Now I love spicy food and the Habanero Peppers that are is in this Caribbean inspired sauce definitely sets it all off. You can whip this up, freeze it and enjoy it all week. In this [...]
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I have been a vegetarian for quite some time now. I started out as a pollo-pescatarian (some may not consider this to be a vegetarian) when I was 12 years old. From there I eliminated other meats until I became the “full fledged” vegetarian you all know me as today! Now, I definitely have my [...]
- EJ Takes A Bite Out Of Culver City’s Native Foods Cafe – Vegetarian Restaurant Review
- Vegan Pumpkin Spiced Bread Recipe – Bake Some!
- EJ Goes To The Richmond Vegetarian Festival
- Vegetarian and Vegan Product Review #8 – Let’s Do Organic Gummi Bears
- Vegetarian & Vegan Product Review # 7 – Dream Chocolate Bars